How long does setup take for grazing tables?

1m Table: 1 hour 1.5m Table: 1 hour 30 minutes 2m-3m Table: 2 hours Brunch Table: 1-2 hours Dessert Table: 1 hour Please note: setup times may vary with add-ons like sliders, dietary requirements, etc.

How long do our tables, platters and boxes last?

Meats, cheeses, dips, and fruits on tables and platters should be consumed or discarded within 4 hours from setup/delivery. Boxes should be consumed within 3 hours or refrigerated immediately.

What are the travel fees?

For Tables/Platters: included within 10km of Wantirna South. Beyond that: 10-15km: $15 (disposable) / $25 (props) 15-20km: $20 (disposable) / $30 (props) 20-25km: $25 (disposable) / $35 (props) 25-30km: $35 (disposable) / $45 (props) 30-40km: $45 (disposable) / $55 (props) 40-50km: $60 (disposable) / $70 (props) Over 50km: enquire within Props travel fee includes pickup For Boxes: included within 5km of Wantirna South. Beyond that: 5-10km: $10 10-15km: $15 15-20km: $20 20-25km: $25 25-30km: $35 Over 30km: enquire within

How do I book and pay for a table/platter or a box?

For tables: visit our website or email us. A $100 deposit is required upon confirmation, due within 72 hours to secure your date. The balance is due at least 3 days before your event date. For boxes/platters: book via our website or email. Availability is confirmed via invoice, and full payment is required within 48 hours of delivery date to secure your order.

How much notice do you need and what do I need to do to prepare?

For all grazing tables, minimum 7 days notice is required. For all platters and boxes, minimum 48 hours notice or more is required. Ensure availability of an adequately sized table, away from direct sunlight and in a cool area. Good natural lighting enhances the presentation.

What do I do with the boards and equipment once my event has finished?

For props setups, dispose of all products post-event. Clients are required to wash the boards after disposing everything and pickup is included in travel free. We charge a $100 cleaning fee if props are still dirty.

Brunch Table

This is the best way to start your morning; croissants, waffles, banana bread and more. Whether it’s for a corporate breakfast or wedding morning, this is perfect brunch catering option.

Includes:

DIY bagels with avocado, ham, maasdam cheese slices, tomatoes and goats cheese
Ham & cheese croissants, plain croissants, almond croissants, danishes and chocolate croissants
Plain scones with jam and double cream
Banana bread
Yoghurt and granola cups
Belgium waffles with strawberries, bananas and hazelnut spread
Fresh and seasonal fruit
Jam, butter and honey
Fresh gum leaves to decorate the table
Disposable cutlery for avocado, goats cheese, jam, double cream and spreads

Add Ons

Dessert Platter – $160
100 pcs mixed sushi platter – $95
Vegan Platter – $129
Gluten Free Platter – $120
Vegetarian Platter – $120
Homemade sandwiches – $2 per triangle (minimum order: 35)
Homemade sliders – $6 per slider (minimum order: 30)
Homemade arancini balls – pork bolognese, mushroom: minimum order of 20 (served cold unless oven is provided) – $4 each
Homemade quiches – cheese & bacon, spinach & cheese: minimum order of 30 (served cold unless oven is provided) – $4 each

Sizing & Pricing:

30-35 guests – $570
50-55 guests – $820
70-75 guests – $1,140

Whats The Process?

We will arrive at your location 1-3 hours before depending on the size of your table to start set up. The only thing you have to provide is a table/bench top longer than what you are booking in for. We recommend a spot away from direct sunlight.

Our banana bread, scones, and waffles are served warm however, they will drop to room temperature within 30 minutes so we recommend providing a toaster or sandwich press nearby for guests.

Brunch Table

Includes:

Add Ons

Sizing & Pricing:

Whats The Process?

Frequently Asked Questions

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